Monday
- Chicken and Potatoes… $4.25
- Baked Penne (Made with ricotta and mozzarella cheese)…$3.50
Tuesday
- Chicken and Rice Pilaf… $3.75
Wednesday
- Chicken Cutlets… $7.50
- Cavatelli (Homemade from ricotta cheese and flour)… $3.95
Thursday
- Lasagna (Traditional homemade and delicious)… $8.50
Friday
- Our Famous Lobster Bisque Soup… $5.95
Mains
- Stuffed Filet of Sole with Rice… $8.50
- Calamari in a Spicy Sauce… $4.25
- Crab Bake with Rice, topped with lobster bisque… $4.75
- Stuffed Shells (Three pieces)… $6.50
- Macaroni and Cheese
- Patty Scavone’s favorite. “Homemade” with Ritz cracker crumbs… $2.75
- Our Famous Lobster Bisque… $5.95
- Potatoes and Eggs… $6.25
- Calamari in Sauce (Over linguini. Served with sliced Italian bread)… $9.95
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